English Muffins

Naturally leavened and cooked on a hot griddle, these golden English muffins are soft, chewy, and full of nooks and crannies—just waiting for a pat of butter or a swipe of jam. Made with simple ingredients and a touch of honey, they’re a cozy way to start any morning.
6-count

Nutrition Info
Serving size: 1 English muffin (approx. 60g)  
Calories: ~130  
Carbs: 26g | Protein: 3g | Fat: 0.5g | Sugar: 1.5g | Fiber: 1g  
Allergens: Contains wheat (gluten). Made in a home kitchen that uses eggs, dairy, and nuts.

Nutrition facts are estimates based on The Sour Crumb’s sourdough English muffin recipe and standard portion sizes.