Sandwich Loaf (Week 1)

Soft, mild, and made for everyday use—this naturally leavened sandwich loaf is enriched with a touch of honey, avocado oil, and sourdough discard, then blended with 15% whole wheat flour for added fiber and flavor. It bakes up golden, slices beautifully, and makes a perfect base for sandwiches or toast.

This item is available for pickup on the 1st Thursday of the month during the Providence Farmers Market from 4-8pm or via porch pickup from 4-6pm on the same day.

Please leave a note at checkout if you prefer porch pickup — otherwise, your order will be ready for pickup at the market booth.

Be sure to select the 1st Thursday of the month on the checkout calendar so we can bake your order fresh just for you!